Skip to Main Content
Jeff Tech"The School of Choice"
Students raising their hands in class

Cafeteria

Vegetables and breadGood nutrition and academic success go hand in hand! Our school cafeteria is dedicated to the health and well-being of our students. We support academic success by providing healthy meal choices and promoting lifelong nutrition and practices.

Meal Prices

Breakfast and lunch are free to all students.

Parent LunchTime Portal

LunchTime is a cafeteria management system that allows you to check your child’s cafeteria balance online, track what your child is eating on a daily basis, restrict the a-la-carte items your child can purchase, and even set spending limits. This system is only accessible through the LunchTime Parent Portal. If you do not have a parent portal account, you cannot check your child's cafeteria activities. Need help creating an account?

Free Meals for All Students

Jeff Tech participates in the Summer Food Service Program (SFSP) which means that breakfast and lunch are free for all students! 

What is Breakfast? 
All school breakfast meals have up of four components. Meat/meat alternate (examples: eggs, pork, cheese, beef, poultry, etc.), bread (examples: cereal, toast, muffins, bagels, pancakes, waffles, pizza crusts, etc.), meat/bread combo (examples: egg muffin, breakfast stick, cheese-filled pretzel, breakfast pizza. One serving meets two components), fruit (examples: apples, oranges, pears, grapes, pineapples, peaches, applesauce, all 100% fruit juices, etc.), and milk (examples: whole, skim, 2%, 1%, chocolate, etc.).

You must take at least three of these items for your meal to be a complete breakfast, but you may take all four items listed. One of these items must be a fruit or vegetable. Taking only one or two of the meal components will result in a charge at the ala carte prices for those items. 

What is Lunch?
All school lunch meals have up of five components. Meat/meat alternate (examples: beef, pork, poultry, fish, cheese, eggs, etc.), bread (examples: dinner rolls, breadsticks, hamburger rolls, sub rolls, pizza crusts, etc.), meat/bread combo (examples: hamburger, hot dog, pizza, chicken wrap, grilled cheese, etc. One serving meets two components.), vegetable (examples: garden salad, corn, potatoes, green beans, peas, carrots, etc.), fruit (examples: apples, oranges, pears, grapes, pineapples, peaches, applesauce, etc.), and milk (examples: whole, skim, 2%, 1%, chocolate, etc.).

You must take at least three of these items for us to consider your meal a complete lunch, but you may take all five items listed. There must be a fruit or a vegetable on the tray to be a meal.

Summer Food Service Program flyer

Jeff Tech understands that complaints regarding a civil rights violation within the FNS School Meals Program cannot resolve at a local level. If and when Jeff Tech receives a complaint regarding a civil rights violation within the FNS School Meals Program, we will transcribe the complaint and turn it over to the Pennsylvania Department of Education, Food and Nutrition Division, 333 Market Street, Harrisburg, PA 17126, phone (717) 783-6788. Or, we will turn the complaint about to USDA at U.S. Department of Agriculture, Office of the Assistant Secretary for Civil Rights, 1400 Independence Avenue, SW, Washington, D.C. 20250-9410; Fax (202) 690-7442 or email In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs prohibit from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA. Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing, or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be available in languages other than English. To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027), and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. 

Submit your completed form or letter to USDA by: 

  1. Mail: U.S. Department of Agriculture, Office of the Assistant Secretary for Civil Rights, 1400 Independence Avenue, SW, Washington, D.C. 20250-9410; 
  2. Fax: (202) 690-7442; or
  3. Email; This institution is an equal opportunity provider. 

The U.S. Department of Agriculture prohibits discrimination against its customers, employees, and applicants for employment on the bases of race, color, national origin, age, disability, sex, gender identity, religion, reprisal, and where applicable, political beliefs, marital status, familial or parental status, sexual orientation, or all or part an individual's income is from any public assistance program, or protected genetic information in employment or in any program or activity conducted or funded by the Department. (Not all prohibited bases will apply to all programs and/or employment activities.) If you wish to file a Civil Rights program complaint of discrimination, complete the USDA program discrimination complaint form, or at any USDA office, or call (866) 632-9992 to request the form. You may also write a letter containing all of the information requested in the form. Send your completed complaint form or letter to us by mail at U.S. Department of Agriculture, Director, Office of Adjudication, 1400 Independence Avenue, S.W., Washington, D.C. 20250-9410, by fax (202) 690-7442 or email. Individuals who are deaf, hard of hearing, or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339; (800) 877-8339; or (800) 845-6136 (Spanish). For any other information dealing with Supplemental Nutrition Assistance Program (SNAP) issues, persons should either contact the USDA SNAP Hotline Number at (800) 221-5689, which is also in Spanish, or call the State Information/Hotline Numbers. Please see our listing of hotline numbers by State. USDA is an equal opportunity provider and employer.

Jeff Tech is an equal opportunity education institution and will not discriminate on the basis of race, color, national origin, sex, or handicap in its activities, programs, or employment practices. For information regarding civil rights or grievance procedures, contact our Title IX Coordinator Sherry Hasselman by email or at (814) 653-8265, ext. 117. Additional information can be found on the Title IX page. Jeff Tech is continuing to update this website to ADA compliance